Crispy Chik’n Fillets
MEAT FREE WITH A HINT OF CHILLI
A delicious alternative to chicken!
Seriously succulent inside, crispy with a hint of chilli on the outside, Tender’lish Fillets are the perfect centrepiece of meat-free meals.
And how did Tender’lish get so tender and juicy?
Because it’s made with dairy! Which also makes it naturally nourishing. Quick to make and easy to love, with guaranteed smiles and satisfaction all round!
Our Crispy Chik'n Fillets are rich in protein and calcium, source of iron and dietary fibre, and low in saturated fat.
Ingredients
Skimmed MILK (56%), breadcrumbs with tortilla pieces (WHEAT flour, corn flour, tomato powder, onion powder, salt, yeast, sugar, herbs, spices, rapeseed oil, chilli flakes), vegetable oil (corn, rapeseed, sunflower, in varying proportions), textured WHEAT protein, WHEAT flour, thickeners (calcium alginate, methylcellulose), modified WHEAT starch, OAT fibre, chicken EGG protein, stabiliser (polyphosphate), acid (potassium lactate), cheddar cheese powder (MILK), natural flavouring (MILK), spices, salt, iron.
Nutritional values
| Nutritional values | Per 100 g |
|---|---|
| Energy |
218 kcal
913 kJ |
| Total Fat | 8.6 g |
| Saturated Fat | 1.3 g |
| Carbohydrates | 22 g |
| Sugars | 1.9 g |
| Dietary Fiber | 4.4 g |
| Protein | 11 g |
| Salt | 1.3 g |
| Calcium | 511 mg |
| Iron | 2.3 mg |
