Crispy Chik’n Fillet Burgers
SUCCULENTLY MEAT FREE
A delicious alternative to chicken!
Seriously succulent inside, crispy on the outside, Tender’lish Burgers are the perfect centrepiece of meat-free meals.
And how did Tender’lish get so tender and juicy?
Because it’s made with dairy! Which also makes it naturally nourishing. Quick to make and easy to love, with guaranteed smiles and satisfaction all round!
Our Crispy Chik'n Fillet Burgers are rich in protein & calcium, source of iron and dietary fibre, and low in saturated fat.
Ingredients
Skimmed MILK (64%), breadcrumbs (WHEAT flour, yeast, salt, colours (curcumin, paprika-extract)), vegetable oil (corn, rapeseed, sunflower, in varying proportions), textured WHEAT protein, WHEAT flour, thickeners (calcium alginate, methylcellulose), modified WHEAT starch, OAT fibre, chicken EGG protein, acid (potassium lactate), stabiliser (polyphosphate), natural flavouring (MILK), onion powder, salt, iron.
Nutritional values
| Nutritional values | Per 100 g |
|---|---|
| Energy |
181 kcal
760 kJ |
| Total Fat | 7.4 g |
| Saturated Fat | 1.1 g |
| Carbohydrates | 16 g |
| Sugars | 0.8 g |
| Dietary Fiber | 3.6 g |
| Protein | 11 g |
| Salt | 1.1 g |
| Calcium | 535 mg |
| Iron | 2.8 mg |
